European Gastronomy Congress in Krakow
The European Gastronomy Congress "Food & Art & Technology" will be held at ICE Kraków on October 25.
No plans for the weekend? Another Fabulous Feasting at Błonia is on its way!
The next picnic is already scheduled for August 31st! On this day, in the green space of Strefa Błonia, located at Bistro Błonia, a unique meeting will be held for all four-legged friends, their owners, as well as those who simply want to enjoy a good time and also support the residents of the animal shelter that are under the care of the Krakow Society for the Protection of Animals.
No plans for the weekend? Take part in Fabulous Feasting at Błonia!
On Saturday, the 20th of July, the first Fabulous Feasting at Błonia took place in Strefa Błonia. Guests had the opportunity to try local delicacies that referred to the culinary heritage of Krakow. Similar events will also take place on other days than Saturdays.
Christmas magic on the Main Market Square
Krakow in December? A must-see! One reason to visit is the Christmas market that makes the Main Market Square bubble with festive holiday atmosphere throughout the entire month.
It's Saint Martin's Day - let's try new wine!
For the sixth occasion, Srebrna Góra Vineyard invites all Krakow residents to taste this year's wine during the feast of Saint Martin's Day. The Municipality of Krakow - 2019 European Capital of Gastronomic Culture - is a partner of the event.
The Cuisine of the United States, bread and wine - HORECA® trade fair in Krakow
The Cuisine of the United States, bread and wine - these are the highlights of the largest trade fair for the hotel and catering industry in Krakow that will take place 7-9 November 2018.
Nuremberg and Krakow – at one table
Between 19 and 22 October Krakow hosted 17 restauranteurs from Nuremberg, its partner town, who delved into the secrets of Krakow’s cuisine – the 2019 European Capital of Gastronomic Culture.
Krakow and Targ Pietruszkowy on Terra Madre Salone del Gusto
Products from Krakow and the surrounding areas will be presented at one of the most important culinary events in Europe: Terra Madre Salone del Gusto held in Turin.